James Mitchell

James Mitchell wines are as adventurous as the man himself.

Expressive, bold and honest, this Cabernet Sauvignon bursts with robust fruit flavor, black cherry, sweet spice and balanced oak character. Estate Grown and produced in California’s rugged Lodi appellation, every glass of James Mitchell is an adventure to enjoy.

Tucked between the San Francisco Bay and Sierra Nevada mountain range, Lodi is rugged and a little untamed; coyotes still outnumber people here – just how we like it. It’s a great place to grow wine grapes as cool evening Delta breezes moderate the day’s heat. The soils in our estate vineyards are just what our 25–year old grapevines need. The pink–colored Rocklin–Jahant loam is well–drained with low fertility, forcing vines to slowly draw water, putting more energy into those big, beautiful clusters.

Sustainable winegrowing is an art and a science. See more on our approach here.

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James Mitchell

Wines

James Mitchell Cabernet Sauvignon

Produced from fruit grown, managed and harvested by James Mitchell viticulture and winemaking teams. Approachable but substantive, featuring ripe, lush fruit flavors with a touch of oak. Wine as real as Lodi’s wine–growing family way of life – rugged, bold and honest. Robust and flavorful, this wine is all about honest to goodness black cherry, black currant and warm spice flavors. Bold, ripe and approachable with lush fruit and a touch of oak.


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