The Terras Gauda winery was founded in 1990 in the O Rosal Valley near the River Mino.
Terras Gauda’s philosophy is that constant care and control of the vineyards during the growth cycle and separate vinification of varieties produces individual wines with the highest possible quality. The result of such care is Abadia de San Campio Albariño, an exceptional wine worthy of its international acclaim.
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Wines
Terras Gauda San Campio Albarino
Terras Gauda Abadía de San Campio responds faithfully to the traditions of the mythical Albariño wines.The albariño grapes from which Abadía de San Campio was made, which were picked between October 1 and 3, came from the plots at Goian (Argallo), our highest vineyard, where the humidity is lower, the temperatures are cooler and ripening is slower. These conditions provided a wine of great aromatic intensity typical of the grape variety, with hints of ripe white fruit—Golden Delicious apple and pear—supported by pleasant notes of citrus. With a good breadth and balance of flavors, the wine is bright and fresh, with a certain tartness reinforcing the sensation of freshness. The good balance between the acids and sugar give the wine a pleasant final touch, persisting in the mouth for a long time.
- Tech Sheet 09TG_08SanCampio.pdf
- Award Sheet TerrasGauda_09Albarino_90WineSpirts_Aug10.pdf
Terras Gauda Albarino “O Rosal”
The flagship wine of the winery, it is a clear demonstration of the benefits of a wise mixture of grape varieties. This wine is elaborated starting from the free-run juices of the native quality varieties from the O Rosal Valley, located on the Galician riverbanks of the Miño River, under the Designation of Origin from Rías Baixas. Its prominent personality is the result of a combination of grape musts from the legendary Albariño variety (approximately 70%) with those of the singular Loureira and Caiño Blanco in the most adequate proportions. The result is a wine with an interesting complex mix of aromas, combining white fruits, orange pips and peel with fresh balsamic notes, supported by subtle floral and mineral hints. It enters the mouth smoothly, progressing toward a pleasant, sticky sweetness, accompanied by fresh, bright acidity, concluding with a fleshy finish in the mouth, long and creamy.
- Tech Sheet 09TG_08ORosal.pdf
- Award Sheet TerrasGauda_090Rosal_92WineSpirts_Aug10.pdf
